News
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ANOTHER AWARD FOR BONSHAW BREEZES!
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BONSHAW BREEZES BED & BREAKFAST AWARDED FIRST ANNUAL BRAND ESSENCE AWARD
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CYCLIST WELCOME PROGRAM LAUNCHED AT BONSHAW BREEZES B&B
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BONSHAW BREEZES OFFERS GUESTS GEOCACHING "EXPERIENCE" TO REMEMBER
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Celebrating 100 years of Anne!
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Breakfast Oatmeal Muffins |
Hearty oatmeal muffins a great start to your PEI vacation day
Ingredients
1 cup all-purpose flour
1 cup packed brown sugar
1 teaspoon baking powder  A Healthy and wholesome way to start your PEI day!
1 teaspoon baking soda
1/2 cup vegetable oil
2 eggs, lightly beaten
1 cup leftover oatmeal
1 cup raisins
1 teaspoon vanilla extract
Method
In a large bowl, combine flour, brown sugar, baking powder and baking soda. In
another bowl, combine oil, eggs, oatmeal, raisins and vanilla; add to dry
ingredients and stir just until moistened (the batter will be thin). Spoon into
12 greased muffin cups. Bake at 350° for 18 minutes or until the muffins
test done.
1 dozen.
I use chocolate chips or cranberries rather than raisins for variety and replace the vegetable oil with applesauce to reduce the fat when making these scrumptious muffins!
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PEI Vacation Started
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